SERVES 4 INGREDIENTS: 1 – 12 oz. bag of Latin Specialties Nopalitos 6 – dried Guajillo chili peppers 5 – dried Red Hot chili peppers (Japónes peppers) 1 – dried Ancho chili pepper 1 – tbsp of olive oil 2 – garlic gloves (minced) 1 – small white […]