Ginger: Zesty, Warm, Full of Character

The root that adds a spark to any dish or drink.

ZESTY, WARM, UNMISTAKABLE

Ginger, the Root That Adds a Spark

Ginger brings a zesty, warm bite and fragrant aroma to dishes, drinks, and teas across nearly every cuisine. Its knobby, fibrous root packs a distinctive punch that’s equally at home in savory cooking and sweet applications. At Latin Specialties, we source ginger for consistent quality and flavor, case after case.

Zesty, warm, and full of character—ginger adds a spark wherever it lands.

Fresh Ginger,Warm Teas and Comforting Soups

A knob of ginger turns a simple pot into something warming.

Mug of ginger tea with lemon slices and honey on a kitchen tableSlicing fresh ginger on a wooden board for tea

Warm drink recipe

Fresh Ginger Tea with Lemon and Honey

Sliced fresh ginger simmered in water, finished with lemon and honey: a soothing cup that takes ten minutes.

  • Serves2
  • Prep5 min
  • Simmer10 min

Ingredients

  • 2-inch piece of Latin Specialties Ginger, thinly sliced
  • 3 cups water
  • 1 lemon, juiced, plus slices to serve
  • Honey, to taste

Method

  1. Bring the water and sliced ginger to a boil, then lower the heat and simmer for 5 to 10 minutes.
  2. Strain into two mugs, add the lemon juice and honey to taste.
  3. Serve hot with a lemon slice.

TipSimmer 5 minutes for a mild tea and up to 10 for a stronger, spicier one.

From Field to Your Table

Sourcing

Trusted growers deliver consistent, quality ginger

Quality & Safety

Strict specs, traceability, and cold-chain stewardship ensure quality.

Ripeness Handling

Harvested at peak maturity for the best flavor and aroma.

Packaging & Formats

Whole, cased, or custom program packs.

On-Time Delivery

Reliable logistics to keep your supply flowing.

Program flexibility.

We support programs to meet customer and regulatory needs. Choose the approach that fits your market and let us guide specifications, labeling and handling.

Care, Made Simple

Store ginger in a cool, dry place, or refrigerate for longer freshness. Once peeled or cut, wrap tightly and refrigerate for best quality.

Quality You Can Measure