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Soup Mix: The Caldo Blend, Ready for the Pot
Carrots, celery, cabbage, and more—cut and ready to simmer.
EVERYTHING THE POT NEEDS
Soup Mix, Everything Your Caldo Needs
Our caldo blend brings together carrots, celery, cabbage, zucchini, and other classic soup vegetables, cut and ready to go straight into the pot. Built for the traditional Latin American caldo, it saves prep time without sacrificing the fresh, hearty flavor a good broth deserves. At Latin Specialties, we cut and pack our soup mix for freshness and food-safety from prep to plate.
Ready for the pot—soup mix brings a hearty caldo within easy reach.
CaldoYour Way!
Vegetarian recipe
Vegetarian Caldo with Corn, Zucchini & Lime
A light, golden broth packed with tender vegetables, finished with fresh cilantro and a squeeze of lime.
Ingredients
- 1 tray Latin Specialties Soup Mix (Caldo Blend)
- 8 cups vegetable broth or water
- 2 tbsp olive oil
- 2 cloves Latin Specialties Garlic, minced
- ½ Latin Specialties Onion, chopped
- 2 Latin Specialties Roma Tomatoes, chopped
- 1 tsp dried oregano
- Salt and black pepper
- ¼ cup chopped Latin Specialties Cilantro
- Latin Specialties Limes, to serve
- Warm corn tortillas, to serve
Method
- Heat the oil in a large pot and cook the garlic, onion and tomatoes for 4 minutes.
- Add the broth, oregano, salt and pepper and bring to a boil.
- Add the whole tray of soup mix, lower the heat and simmer 20 to 25 minutes, until the vegetables are tender.
- Stir in half of the cilantro, serve hot with the rest on top, lime wedges and warm tortillas.
TipAdd the corn and carrots first and the zucchini and cabbage in the last 10 minutes so every vegetable keeps its texture.
Make it yours
Your blend, your recipe
We can adjust the recipe and blend of our soup mix to your specification: vegetables, cut sizes and proportions, built for your menu or your market.
Your brand
Private label available
Packed in tray packs under your own label, with specifications, labeling and handling set together with our team.
From Field to Your Table
Sourcing
Trusted growers deliver consistent, fresh soup vegetables
Quality & Safety
Strict specs, traceability, and cold-chain stewardship ensure quality.
Ripeness Handling
Cut fresh daily for the best flavor and texture.
Packaging & Formats
Tray pack, easy to scan. Private label available.
On-Time Delivery
Reliable logistics to keep your supply flowing.
Program flexibility.
We support programs to meet customer and regulatory needs. Choose the approach that fits your market and let us guide specifications, labeling and handling.
Care, Made Simple
Keep soup mix refrigerated at all times to preserve freshness. Use within the printed date for the best flavor and texture.
