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Anaheim Pepper: Mild, Versatile, Full of Character
The long green pepper built for roasting and stuffing.
MILD HEAT, BIG FLAVOR
Anaheim Pepper, the Everyday Roasting Chile
Anaheim peppers bring a mild heat and a slightly sweet, earthy flavor in a long, thin-walled pepper that’s easy to roast, stuff, or slice. A staple for chile rellenos and everyday cooking, its gentle spice makes it approachable for any table. At Latin Specialties, we source Anaheim peppers for consistent quality and flavor, case after case.
Mild, versatile, and full of character—Anaheim pepper fits any recipe.
From Field to Your Table
Sourcing
Trusted growers deliver consistent, vibrant Anaheim pepper
Quality & Safety
Strict specs, traceability, and cold-chain stewardship ensure quality.
Ripeness Handling
Harvested at peak maturity for the best flavor and texture.
Packaging & Formats
Whole, roasted, or custom program packs.
On-Time Delivery
Reliable logistics to keep your supply flowing.
Program flexibility.
We support programs to meet customer and regulatory needs. Choose the approach that fits your market and let us guide specifications, labeling and handling.
Care, Made Simple
Store Anaheim peppers refrigerated in a breathable bag. Use within about a week for the best flavor and texture.
Multiple Presentations—One Standard of Quality
- Whole: Case or tray; sized and ready for display
- Bulk: Program packs for distribution centers.
- Fresh-Cut: Sliced or roasted, ready to use (grab-and-go).
- Foodservice: Diced or roasted for menu programs; private-label and display-ready packs.
Quality You Can Measure
- ZSupplier verification and food-safety protocols
- Cold-chain monitoring from origin to receiver
- Lot traceability and spec adherence
- Retail and foodservice program support