{"id":3511,"date":"2026-08-05T14:19:57","date_gmt":"2026-08-05T14:19:57","guid":{"rendered":"https:\/\/www.latinspecialties.com\/xoconostle\/"},"modified":"2026-08-05T20:01:47","modified_gmt":"2026-08-05T20:01:47","slug":"xoconostle","status":"publish","type":"page","link":"https:\/\/www.latinspecialties.com\/es\/xoconostle\/","title":{"rendered":"Xoconostle"},"content":{"rendered":"

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Xoconostle: Tart, Bold, Deeply Traditional<\/strong><\/span><\/h1>\n

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The sour prickly pear that gives salsas their edge.<\/span><\/p>\n

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TART FRUIT, BOLD TRADITION<\/h4>\n

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Xoconostle, the Tart Side of the Cactus<\/span><\/strong><\/h2>\n

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Xoconostle is a sour, tart variety of prickly pear, distinct from its sweet cousin, prized in traditional Mexican cooking for salsas, stews, and moles where its acidity balances rich flavors. Its firm flesh and bold tang bring a unique character no other fruit replicates. At Latin Specialties, we source xoconostle for consistent quality and tartness, case after case.<\/span><\/p>\n

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Tart, bold, and deeply traditional\u2014xoconostle gives salsas their edge.<\/span><\/strong><\/h2>\n

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From Field to Your Table<\/b><\/h1>\n

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Trusted growers deliver consistent, quality xoconostle<\/p>\n

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Strict specs, traceability, and cold-chain stewardship ensure quality.<\/p>\n

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Harvested at peak maturity for the best tartness and firmness.<\/p>\n

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Whole, cased, or custom program packs.<\/p>\n

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Reliable logistics to keep your supply flowing.<\/p>\n

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Program flexibility.<\/b><\/h1>\n

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We support programs to meet customer and regulatory needs. Choose the approach that fits your market and let us guide specifications, labeling and handling.<\/span><\/h3>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.27.4″ _module_preset=”default” background_color=”#ffffff” custom_padding=”50px||50px||true|false” da_disable_devices=”off|off|off” global_colors_info=”{}” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row _builder_version=”4.24.2″ _module_preset=”default” max_width=”800px” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.24.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”29ec0161-e734-45ae-b87b-29d610b90904″ header_font_size=”44px” header_2_text_color=”#0a0000″ text_orientation=”center” inline_fonts=”Nunito” global_colors_info=”{}”]<\/p>\n

Care, Made Simple<\/b><\/h1>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Store xoconostle in a cool, dry place away from direct light. Once cut, refrigerate and use within about a week for best quality.<\/h3>\n

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Seasonality & Secure Supply<\/b><\/span><\/h1>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Contact us for weekly volumes, promotions and forward programs<\/span>.<\/span><\/h3>\n

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Multiple Presentations\u2014One Standard of Quality<\/b><\/h1>\n

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Quality You Can Measure<\/b><\/h1>\n

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Supplier verification and food-safety protocols<\/p>\n

[\/dsm_icon_list_child][dsm_icon_list_child text=”Cold-chain monitoring from origin to receiver” font_icon=”||fa||900″ icon_color=”#C62828″ _builder_version=”4.27.4″ _module_preset=”default” text_font_size=”20px” global_colors_info=”{}”]<\/p>\n

Cold-chain monitoring from origin to receiver<\/p>\n

[\/dsm_icon_list_child][dsm_icon_list_child text=”Lot traceability and spec adherence” font_icon=”||fa||900″ icon_color=”#056CF2″ _builder_version=”4.27.4″ _module_preset=”default” text_font_size=”21px” global_colors_info=”{}”]<\/p>\n

Lot traceability and spec adherence<\/p>\n

[\/dsm_icon_list_child][dsm_icon_list_child text=”Retail and foodservice program support” font_icon=”||fa||900″ icon_color=”#F20505″ _builder_version=”4.27.4″ _module_preset=”default” text_font_size=”20px” global_colors_info=”{}”][\/dsm_icon_list_child][\/dsm_icon_list][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.27.4″ _module_preset=”default” background_color=”#C62828″ da_disable_devices=”off|off|off” global_colors_info=”{}” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” header_font=”|700|||||||” header_text_color=”#ffffff” header_font_size=”50px” global_colors_info=”{}”]<\/p>\n

Let\u2019s Build Your Xoconostle Program<\/b><\/h1>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”Check Today\u2019s Availability” use_icon=”on” font_icon=”R||divi||400″ icon_color=”#ffffff” image_icon_background_color=”RGBA(255,255,255,0)” image_icon_width=”50px” _builder_version=”4.27.4″ _module_preset=”default” header_text_align=”center” header_text_color=”#ffffff” header_font_size=”25px” global_colors_info=”{}”][\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”Request Pricing” use_icon=”on” font_icon=”l||divi||400″ icon_color=”#f2f2f2″ image_icon_background_color=”RGBA(255,255,255,0)” image_icon_width=”50px” _builder_version=”4.27.4″ _module_preset=”default” header_text_align=”center” header_text_color=”#ffffff” header_font_size=”25px” global_colors_info=”{}”][\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”Talk to a Xoconostle Specialist” use_icon=”on” font_icon=”w||divi||400″ icon_color=”#ffffff” image_icon_background_color=”RGBA(255,255,255,0)” image_icon_width=”50px” _builder_version=”4.27.4″ _module_preset=”default” header_text_align=”center” header_text_color=”#ffffff” header_font_size=”25px” global_colors_info=”{}”][\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Custom specs, weekly volumes, and promotional planning available.<\/span><\/h4>\n

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Xoconostle: Tart, Bold, Deeply TraditionalThe sour prickly pear that gives salsas their edge.TART FRUIT, BOLD TRADITIONXoconostle, the Tart Side of the CactusXoconostle is a sour, tart variety of prickly pear, distinct from its sweet cousin, prized in traditional Mexican cooking for salsas, stews, and moles where its acidity balances rich flavors. Its firm flesh and […]<\/p>","protected":false},"author":11,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-3511","page","type-page","status-publish","hentry"],"yoast_head":"\nXoconostle | Latin Specialties<\/title>\n<meta name=\"description\" content=\"Xoconostle is a sour, tart variety of prickly pear, distinct from its sweet cousin, prized in traditional Mexican cooking for salsas, stews, and moles.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.latinspecialties.com\/es\/xoconostle\/\" \/>\n<meta property=\"og:locale\" content=\"es_MX\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Xoconostle | Latin Specialties\" \/>\n<meta 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